D-(+)-Sucrose, white crystalline powder
Supplier: MP Biomedicals
Certificates
About this item
Synonyms: β-ᴅ-Fructofuranosyl-α-ᴅ-glucopyranoside, α-ᴅ-Glucopyranosyl β-ᴅ-fructofuranoside, D(+)-Saccharose, α-ᴅ-Glc-(1→2)-β-ᴅ-Fru, Sucrose
CAS Number:57-50-1
:
Formula:C₁₂H₂₂O₁₁
MDL Number:MFCD00006626
Molecular Weight:342.3 g/mol
Melting Pt:170…190 °C
Merck Index:13,08966
Storage Temperature:Ambient
Specifications
- Environmentally Preferable:
Specifications
Specification Test Results
- Identity Test:Passes
- FTIR:Conforms to Standard
- Optical Rotation:66 + 3° (C=2 water)
- Melting Point:170 - 190 °C
Specification Test Results
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