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Electrochemistry

pH is the major technique used in the analysis of foodstuffs.

 Electrochemistry for Food Analysis | Avantor

Product selection

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Range of meters for use in the lab or in the production area, from basic models to sophisticated programmable GLP models …

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Range of meters for use in the lab from basic models to sophisticated programmable GLP models.

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Range of meters for use in the lab from basic models to sophisticated programmable GLP models.

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Range of meters for use in the lab from basic models to sophisticated programmable GLP models.

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Replacement electrodes including plastic bodied ones ideal for use in the food industry plus spear electrodes and flat tip.

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Single and multi element choices.

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Premium quality pH buffers with the best batch to batch consistency. Tested in the DIN EN ISO/IEC 17025 accredited laboratory from Merck.