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Pierce™ Protein Stabilizing Cocktail, Thermo Scientific
Pierce™ Protein Stabilizing Cocktail, Thermo Scientific
Catalog #: CAPI89806
Supplier:  Thermo Scientific
CAS Number:  
Protein Stabilizing Cocktail 10mL
Pierce™ Protein Stabilizing Cocktail, Thermo Scientific
Catalog #: CAPI89806
Supplier:  Thermo Scientific
CAS Number:  
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Specifications

  • Description:
    Protein Stabilizing Cocktail
  • Size:
    10 mL
  • Cat. no.:
    CAPI89806
  • Supplier No.:
    89806

Specifications

About this item

A versatile stabilizing solution that increases the shelf-life of purified or partially purified proteins during routine storage.

  • Stabilizes most enzymes and other proteins significantly better than ordinary buffers
  • Protect proteins from environmental stresses
  • Does not destabilize biomolecules in downstream assays
  • Components are low molecular weight and fully dialyzable
  • Low-viscosity reagent is easier to pipette than 50 % glycerol

The formulation is comprised of low-weight, naturally occurring molecules that protect from environmental stresses that could lead to enzyme inactivation, aggregation, and freeze-thaw damage

Protein classes tested include kinases, phosphatases, peroxidases, restriction enzymes, luciferases, cytokines and antibodies.

In addition, it will not destabilize biomolecules in downstream assays. However, if needed, all components of the reagent can be removed by dialysis or desalting before the sample proteins are used in downstream assays. The solution is a 4X concentrate.

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