Eppendorf Innova U535 ULT freezers are ideal for laboratories short on space. The 535 L of dependable sample storage are insulated based on vacuum insulation panels and polyurethane foam for extremely low energy consumption. The design based on the Eppendorf PhysioCare concept design supports ease-of-use.

• 115 V model
• Easy-to-read, eye level, flush mounted LED control panel and alarm status
• Each shelf is adjustable in height for additional storage flexibility
• Special vacuum vent with plunger ergonomically located at waist level to gain immediate access to your freezer
• Full stainless steel interior for easy cleaning during maintenance and defrost cycles; powder-coated steel exterior
• Special low-temperature outer door seals allow gaskets to remain flexible at –86 °C and prevent ice buildup for easy access to samples
• Password protection of alarm and temperature setpoints to prevent unauthorized setting changes

Vacuum insulation panels allow for increased internal capacity with the same footprint as traditionally foamed freezers. When it comes to maximizing sample storage capacity, Eppendorf Innova ULT freezers set the standard. These laboratory freezers like the Innova U535 take advantage of ultra-efficient, ultra-compact vacuum insulation panels which are used in combination with traditional foam insulation. These models are ideal for laboratories short on space when –80 °C are needed.

The Innova line is equipped with reliable heavy-duty compressors (2-stage cascade cooling system). Quick pull-down times enable fast re-use after cleaning/defrosting of the instrument. The freezers have short recovery times after opening as well as built-in voltage stabilizers to provide extra sample safety.
The freezer temperature range is from –50 to –86 °C.

For even higher sample safety, the Eppendorf Innova upright freezers can be equipped with CO₂/LN₂ back-up systems and a chart recorder. Temperature monitor systems can be used to monitor the freezers remotely.

Heat output: 720 W
Max power consumption: 13200 W
Pull-down time to −80 °C: 4 h