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Glycerine (vegetable based) 98.0-101.0% (by anhydrous basis), Biotech Reagent low in aldehydes, J.T.Baker®
Glycerine (vegetable based) 98.0-101.0% (by anhydrous basis), Biotech Reagent low in aldehydes, J.T.Baker®
MOC:  Non-Regulated
Certificates
Glycerine (vegetable based) 98.0-101.0% (by anhydrous basis), Biotech Reagent low in aldehydes, J.T.Baker®
Glycerine (vegetable based) 98.0-101.0% (by anhydrous basis), Biotech Reagent low in aldehydes, J.T.Baker®
MOC:  Non-Regulated
Certificates
Restricted Products: To process your orders without delay, please provide the required business documentation to purchase this product.

To order chemicals, medical devices, or other restricted products please provide ID that includes your business name & shipping address via email [email protected] or fax 484.881.5997 referencing your VWR account number. Acceptable forms of ID are:

  • • State issued document with your organization's Federal Tax ID Number
  • • State issued document with your organization's Resale Tax ID Number
  • • City or County issued Business License
  • • State Department of Health Services License
  • • Any other ID issued by the State that includes the business name & address

* ATTN: California Customers may require additional documentation as part of the CA Health & Safety Code. Products that fall under this regulation will be placed on a mandatory 21-day hold after documentation is received. VWR will not lift restrictions for residential shipping addresses.

Specification Test Results

  • For Laboratory,Research,or Manufacturing Use:
  • USP - Identification A:
    Passes Test
  • USP - Identification B - Diethylene Glycol:
    ≤0.10 %
  • USP - Identification B - Ethylene Glycol:
    ≤0.10 %
  • USP - Identification C:
    Passes Test
  • USP - Assay (as HOCH₂CHOHCH₂OH) (calculated on anhydrous basis):
    99.0 - 101.0 %
  • USP - Specific Gravity at 25°/25°C:
    ≥1.249
  • USP - Color:
    Passes Test
  • USP - Residue on Ignition:
    ≤0.01 %
  • USP - Chloride (Cl):
    ≤0.001 %
  • USP - Sulfate (SO₄):
    ≤0.002 %
  • USP - Chlorinated Compounds (as Cl):
    ≤0.003 %
  • USP - Fatty Acids and Esters:
    Passes Test
  • USP - Heavy Metals (as Pb):
    ≤5 ppm
  • USP - Water (H₂O):
    ≤2.0 %
  • USP - Related Compounds: Individual Impurity:
    ≤0.1 %
  • USP - Related Compo unds: Total Impurities:
    ≤1.0 %
  • EP/BP - Identification A:
    Passes Test
  • EP/BP - Identification B:
    Passes Test
  • EP/BP - Appearance of Solution:
    Passes Test
  • EP/BP - Acidity or Alkalinity:
    Passes Test
  • EP/BP - Refractive Index, n²ºD:
    1.470 - 1.475
  • EP/BP - Aldehydes:
    ≤10 ppm
  • EP/BP - Ester:
    Passes Test
  • EP/BP - Halogenated Compounds:
    ≤35 ppm
  • EP/BP - Sugars:
    Passes Test
  • EP/BP - Chloride (Cl):
    ≤10 ppm
  • EP/BP - Heavy Metals (as Pb):
    ≤5 ppm
  • EP/BP - Water (H₂O):
    ≤2.0 %
  • EP/BP - Ash (sulfated):
    ≤0.01 %
  • EP/BP - Impurity A and Related Substances - Impurity A:
    ≤0.1 %
  • EP/BP - Impurity A and Related Substances - Other Impurities with R^T<Glycerol:
    ≤0.1 %
  • EP/BP - Impurity A and Related Substances - Total Impurities R^T>Glycerol:
    ≤0.5 %
  • EP - Assay (anhydrous basis):
    98.0 - 101.0 %
  • JP - Assay (anhydrous basis):
    98.0 - 101.0 %
  • JP - Identification:
    Passes Test
  • JP - Specific Gravity at 20°/20°C:
    ≥1.258
  • JP - Refractive Index, n²ºD:
    ≥1.470
  • JP - Color:
    Passes Test
  • JP - Residue on Ignition:
    ≤0.01 %
  • JP - Chloride (Cl):
    ≤0.001 %
  • JP - Sulfate (SO₄):
    ≤0.002 %
  • JP - Heavy Metals (as Pb):
    ≤5 ppm
  • JP - Fatty Acids and Esters(as butyric acid):
    Passes Test
  • JP - Readily Carbonizable Substances:
    Passes Test
  • JP - Acidity or Alkalinity:
    Passes Test
  • JP - Acrolein, Glucose, and Other Reducing Substances:
    Passes Test
  • JP - Ammonium (NH₄):
    Passes Test
  • JP - Calcium (Ca):
    Passes Test
  • JP - Arsenic (As):
    ≤2 ppm
  • JP - Water (H₂O):
    ≤2.0 %
  • JP - Ethylene Glycol:
    ≤0.1 %
  • JP - Diethylene Glycol:
    ≤0.1 %
  • JP - Any Other Impurity:
    ≤0.1 %
  • JP - Total Impurities:
    ≤1.0 %
  • Endotoxin Concentration (EU/g):
    ≤5
  • Microbial Limit: Total aerobic count:
    ≤1000 cfu/g
  • Microbial Limit: Total molds and yeasts:
    ≤100 cfu/g
  • Microbial Limit: Escherichia coli:
    None Detected
  • Aldehydes, For Information Only (Target Value ≤5 ppm):
  • No Class 1,2,3 or other solvents are used or produced in the:
  • manufacturing or purification of the product.:
  • J.T.Baker®, Glycerine (vegetable based) 98.0-101.0% (by anhydrous basis), Biotech Reagent low in aldehydes:

Specification Test Results

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